Monday 2 September 2013

Busy day

Today I have spent the day baking and jam making with the fruit I foraged.



A standard white bloomer, one pot of crabapple, clove and ginger jam and three of pots of elderberry and blackberry jam. Also made a pot of stock for the celeriac soup later. We all have the sniffles and I am hoping it will make us feel better. 


Bit of a weird shape but I am sure it is tasty!


I have also bulk-purchased some flour as I go through nearly two kilos of bread flour (that equates to about four loaves a week) and 1kilo of self raising a week. Hoping this will save me some money.

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